A lingering, overwater lunch

Ata Roa

Tacos, ceviche, a squeeze of lime. Ata Roa turns lunch into something worth lingering over, perched above the sea under a thatched roof.

Set over the water and brushed by ocean breezes, Ata Roa is built for lingering lunches. It’s an intimate spot, with limited seatings to keep it that way. Expect tacos and ceviche, bright with citrus and chilli, alongside lighter plates. Finish with a chocolate chilli churro, sweet with just enough heat to match the rest of the table.

Mexican and Peruvian

Lunch (two seatings)

Other Dining
CURATED OFFERS
More of the island made yours: plan ahead, stay longer, or mark the occasion.